YMCA Cape Cod and other Camps are participating in the Summer Food Service Program

The YMCA Cape Cod is participating in the Summer Food Service Program. Meals will be provided to all eligible children free of charge. (To be eligible to receive free meals at a residential or non-residential camp, children must meet the income guidelines for reduced-price meals in the National School Lunch Program. The income guidelines for reduced-price meals by family size are listed on the next page.) Children who are part of households that receive Supplemental Nutrition Assistance Program (SNAP, formerly foods stamps) benefits, or benefits under the Food Distribution Program on Indian Reservations (FDPIR), or Temporary Assistance to Needy Families (TANF) are automatically eligible to receive free meals.

Acceptance and participation requirements for the Program and all activities are the same for all regardless of race, color, national origin, sex, age or disability, and there will be no discrimination in the course of the meal service. Meals will be provided at the sites and times as follows:

YMCA Camp Lyndon: Lunch 11:30 – 1:00 pm
YMCA Camp 132: Breakfast 7:30 – 9:30 am, Lunch 11:30 – 1:30 pm
Cape Cod Collaborative Star Program: Lunch 11:30 – 1:00 pm
Cape Cod Family Support Project: Lunch 1:30 – 2:00 pm
Faith Assembly Kiddie Camp: Breakfast 8:15 – 9:15 am, Lunch 11:30 – 12:30 pm
Hyannis West Elementary School: Breakfast 9:00 – 9:20 am, Lunch 11:30 – 11:50 pm
Jump Start Program: Breakfast 9:00 – 9:20 am
Total Achievement Program: Breakfast 8:45 – 10:20 am
Waypoint Academy: Breakfast 8:15 – 9:00 am, Lunch 11:30 – 12:30 am
West Villages Elementary School: Lunch 11:00 – 1:00 pm

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of AgricultureOffice
of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.

March 2018

Income Eligibility Guidelines

These are the income scales used by the United States Department of Agriculture to determine eligibility for reimbursement in the Summer Food Service Program

Effective July 1, 2017 through June 30, 2018

# of Household Members
Annual
Monthly Weekly
1 22,311 1,860 430
2 30,044 2,504 578
3 37,777 3.149 727
4 45,510 3,793 876
5 53,243 4,437 1,024
6 60,976 5,082 1,173
7 68,709 5,726 1,322
8 76,442 6,371 1,471
For Each Additional person, ADD +7,733 +645 +149

This institution is an equal opportunity provider.

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