The start of summer brings a lot of things to the New England region, including fresh seafood like lobster. Maine lobsterman Mike Sargent was welcomed onto Sunday Journal this weekend for an overview of the lobster fishing forecast. He also discussed ways the industry is looking to improve sustainability and to protect the environment.
From The CapeCod.com NewsCenter
US Pledges $1 Billion More Rockets, Other Arms for Ukraine
Chatham Beach Closes Due to Man O’ War Sighting
David McCullough, Pulitzer-Winning Historian, Dies at 89
D-Y Middle School Building Project Progressing
4Cs To Host Adult Learner Information Sessions
Steamship Receives No Proposals for Off-Cape Freight Service
Symphony at the Seashore Concert Set to Return
State Police Association of Massachusetts Endorses GOP Candidate for Congress
Falmouth Urges Residents to Honor Water Restrictions
Sewer Expansion Work in Centerville Continues Monday
Algae Bloom Advisory at Scargo Lake Lifted
Gottlieb Explains Reasons for Stepping Down from Mashpee Select Board
Yarmouth Waste Management C&D and Compost to Reopen Following Fire
